Thai Orchid Cafe
416 Evans St, Williamsville, NY 14221

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Thai Food Menu in Williamsville, NY

Treat Yourself

Take a night off from cooking and visit Thai Orchid Cafe to enjoy fresh Vietnamese or Thai food, a relaxing atmosphere, and fun with family or friends. Stop by to see what diners are raving about.
Extensive Menu
Our extensive menu has something for everyone! As an added bonus, you can enjoy our authentic dishes for lunch and dinner. Takeout is also available, for your convenience.
  • Soups
  • Salads
  • Appetizers
  • Duck Dishes
  • Curry Dishes
  • Fresh Noodles
  • Seafood Dishes
  • Decadent Desserts
Chef's Specials
CS1 - Shrimp & Noodle in a Clay Pot - $12.95
Glass noodles & shrimp baked in earthenware pot with onions, ginger, and scallions.

CS2 - Ma Kham Duck - $13.95
Sliced duck breast in our homemade tamarind sauce with sweet peppers, onions, pineapple, tomatoes & basil.

CS3 - Sizzling Beef - $13.95
Delicately flavored beef stir fried with broccoli & onion in our special sauce.
CS4 - Thai Orchid Soft Shell Crab - $14.95
Deep fried soft shell crab with grilled eggplant, basil, onions, garlic, & chili.*

CS5 - Vietnamese Curry - $10.95

Stir fried chicken, beef, pork, onions, bell peppers, broccoli, & lemon grass & peanuts in a Vietnamese curry sauce.


SF1 - Ho Mok Salmon - $12.95
Sliced salmon baked in a creamy coconut curry sauce on a bed of fresh basil.*

SF2 - Crispy Spicy Catfish - $13.95
Crispy fresh sliced catfish topped with coconut chili sauce.*

SF3 - Whole Red Snapper with Three Flavors…Market Price
Deep fried red snapper topped with garlic, chili, sweet & sour sauce.*
SF4 - Whole Red Snapper in Red Curry Sauce…Market Price
Deep fried red snapper topped with coconut and choo chee sauce.*

SF5 - Grilled Curry Prawns - $15.75

Large grilled prawns with onions, scallions, bell peppers, egg, and celery, with curry powder and chili.

SF6 - Phad Phed Talay - $15.95
Prawns, mussels, scallops, & squid sautéed in a spicy sauce with fresh basil.*


V1 - Thai Orchid Eggplant - $8.95
Stir fried eggplant with fresh basil leaves in a house special sauce.

V2 - Thai Orchid Green Beans - $8.95
Green beans sautéed in Thai curry sauce, garnished with sliced lime leaves.*

V3 - Vegetarian Delight - $8.95
Sautéed fresh vegetables with tofu delicately finished with a ginger sauce.

V4 - Prik Pao Tofu - $8.95
Stir fried tofu, mushrooms, green & red peppers, onions & Thai basil in prik pao sauce.*
V5 - Tofu with Cashews - $8.95
Hand battered fried tofu with broccoli, onions, scallions, & cashew nuts with a spicy sweet & sour dressing.*

V6 - Mixed Vegetable Curry - $8.95

Your choice of Red, Green, Garee or panang curry with fresh garden vegetables, bamboo shoots, tofu and fresh basil leaves.

V7 - Choo Chee Tofu - $8.95
Stir fried tofu with bell peppers, onions, carrots, & basil in choo chee coconut sauce.*
Lunch Specials
Served Monday – Friday – 11:00am – 3:00 pm

Served with steamed jasmine rice (excludes noodle and soup dishes) and your choice of chicken, pork, beef, shrimp, tofu, or vegetables.
You may specify mild, medium, hot, or extra hot.
L1 - Pad Thai

L2 - Pad See Ew Noodles

L3 - Pad Kee Mao Noodles*

L4 - Rad Na Noodles

L5 - Basil Fried Rice*

L6 - Red Curry Stir Fry (Pad Prik Khing)*

L7 - Broccoli & Oyster Sauce Stir Fry

L8 - Hot Chili Stir Fry (Pad Phed)*
L9 - Mixed Vegetables Stir Fry (Pad Ruam Mit)

L10 - Red Curry*

L11 - Green Curry*

L12 - Garee Curry*

L13 - Panang Curry*

L14 - Mixed Vegetable Curry*

L15 - Vermicelli with chicken, pork, or beef with spring rolls Vegetarian with tofu

L16 - Khao Soi

L17 - Chicken& Noodle Soup

L18 - BamiSoup

L19 - Beef Noodle Soup

L20 - Curry Noodles*

L21 - Khiaowan Fried Rice – Rice in a green curry sauce with sweet peppers, green beans, broccoli and basil.

  • Thai Iced Tea - $2.00
  • Thai Iced Coffee - $2.00
  • Unsweetened Tea - $1.75
  • Hot Tea - $2.00
  • Lemongrass Tea…$2.50
  • Soda - $1.75
  • Sparkling Water...$2.75
A1 - Thai Orchid Cups - $6.95
Assorted crispy pastry cups filled with: 1) minced chicken& potatoes seasoned with curry powder; 2) minced pork, pineapple & ground peanuts; 3) seasoned corn & green peas in tangy pistachio sauce.

A2 - Potstickers - $5.95

Five steamed, hand-made dumplings, stuffed with chicken, water chestnuts, and bell peppers. Served with a light ginger soy sauce and garnished with golden fried shallots.

A3 - Thai Orchid Spring Special Rolls - $7.95
Rice paper rolls filled with shrimp, Asian pork sausange, cucumbers, 5 spice tofu & bean sprouts with a house special sauce & crab meat.

A4 - Thai Spring Rolls - $2.95
Chicken & pork with shredded onions, carrots, & taro, wrapped in rice paper, deep fried & served with a tangy sauce.

A5 - Vegetarian Spring Rolls - $2.95
Glass noodles combined with shitake mushrooms, cabbage & carrots, wrapped in rice paper, deep fried and served in tangy Thai sauce.

A6 - Chicken or Beef - $5.95
Marinated in Thai spices & Coconut milk & grilled on 5 bamboo skewers, served with peanut & fresh cucumber sauce.
A7 - Spicy Steak Skewers - $5.75
Marinated strips of flank steak grilled on 5 bamboo skewers & seasoned with Thai curry & thinly sliced lime leaves.*

A8 - Fish Cakes - $5.95

Deep-fried fish patties mixed with curry pasted, sliced green beans, served golden brown with cucumber & peanut , sweet & sour sauce.*

A9 - Golden Fried Calamari - $5.95
Crispy calamari served with sweet plum sauce.

A10 - Vegetable and Tofu Tempura - $4.95
Assorted fresh vegetables deep fried & served with sweet chili sauce.

A11 - Vietnamese Fresh Rolls - $3.95
Chicken, shrimp, or tofu, bean sprouts, lettuce & basil leaves wrapped in rice paper & served with hoisin sauce.

A12 - Vietnamese-Style Crepe - $7.95
Crispy Vietnamese pancake stuffed with shrimp, pork, onions, bean sprouts, carrots, lettuce & bamboo shoots, served with sweet chili sauces.
S1 - Tom Kha - $3.50
Coconut soup with chicken, mushrooms, galangal root, & lemon grass.

S2 - Tom Yum Goong - $3.95
Spicy lemon grass soup with shrimp and mushrooms.*

S3 - Tom Yum Talay - $4.25
Spicy lemon grass soup with shrimp, squid, scallops & mussels.*
S4 - Dumpling Soup - $3.95
Pork filled wontons & baby bok choy in a clear broth.

S5 - Tofu Soup - $3.50
Delicate tofu cubes & mixed vegetables in a clear broth.

S6 - Vietnamese Hot & Sour Soup - $3.95
Fresh shrimp or chicken in hot & sour broth with red & green peppers, pineapple, celery, tomatoes & basil.*
SL1 - Thai Orchid Salad - $7.95
A Southern Thai salad of lettuce, tomato, cucumber, spinach & onion tossed in a peanut dressing topped with sliced hard boiled eggs, fried tofu & sweet potato crisps.

SL2 - Papaya Salad - $7.95
A Northeast Thai salad of shredded green papaya, tomatoes & green beans in a tangy dressing of peanuts, garlic, fresh chili & lime juice.*

SL3 - Yum Yai - $8.95
Refreshing blend of shrimp, chicken, cucumber, red & yellow bell peppers, hard-boiled egg whites, pistachio & crispy onions in a tangy sauce.

SL4 - Glass Noodle Salad - $8.95
Glass noodles, shrimp & egg strips seasoned with lime sauce, toasted ground rice, fresh mint & green mangoes (when available).
SL5- Spicy Grilled Beef Salad - $8.95
Grilled beef or pork tossed with red onions, scallions & mint in spicy lime juice, topped with toasted ground rice & served with fresh greens.*

SL6 - Spicy Shrimp Salad - $8.95
Grilled shrimp tossed in spicy lime juice with lemon grass, shallots & fresh mint, served on a bed of lettuce.*

SL7 - Crispy Catfish Salad - $10.95
Shredded crispy catfish deep fried until golden brown & tossed with mangoes & cashews in a spicy tangy dressing.
Curries (Please specify hot, medium, or mild)
  • Chicken, Pork, Beef or Tofu - $9.95
  • Shrimp or Sea Scallops - $11.95
  • Duck - $13.95
Red Curry with green peppers, bamboo shoots, fresh Thai basil.*

Green Curry with eggplant, red peppers, fresh Thai basil/*
Garee Curry with potatoes, yellow squash, carrots & onions.

Panang Curry with red & green peppers, peanuts & lime leaves.*
Pineapple Seafood Curry a unique curry combining pineapple pieces, shrimp & sea scallops simmered in red curry and coconut milk.
  • Stir Fried Noodles
  • Served with your choice of chicken, pork, or beef - $9.95
  • Shrimp, squid, or sea scallops - $10.95
  • Seafood Combination - $12.95
  • Tofu & Vegetables - $8.95
N1 - Pad Thai
Chicken, shrimp, bean sprouts, peanuts & scallions with rice noodles & egg in our famous Pad Thai sauce.

N2 - Pad See Ew
Stir fried flat rice noodles with sweet soy sauce, Asian broccoli & egg.

N3 - Pad Kee Mao
Stir fry spicy flat rice noodles in chili sauce with broccoli, egg, onion, green & red peppers & fresh hot basil.*

N4 - Pad Woon Sen
Stir fried glass noodles with egg, celery & scallions.
N5 - Rad Na
Stir fried flat rice noodles topped with a gravy of broccoli, carrots & baby corn.

N6 - Mee Rad Na
Crispy egg noodles served with mixed vegetables.

N7 - Curry Noodles
Stir fried mixed vegetables & Udon noodles in Thai soy sauce with red curry paste, lemon grass & garnished with cilantro.
Noodle Soup
NS1 - Khao Soi - $9.95
Egg noodles in curried coconut sauce served with special condiments, a northern Thai favorite

NS2 - Chicken & Noodle Soup - $8.95
Chicken, noodles & bean sprouts in broth, topped with green onion.
NS3 - Bami Soup - $8.95
Egg noodles, barbequed pork, baby bok choy in a zesty broth garnished with golden fried garlic & green onion.

NS4 - Beef Noodle Soup - $8.95
A favorite soup with noodles, beef meatballs, scallions, bean sprouts & onions.
  • Chicken, Pork, Beef or Vegetarian - $9.95
  • Shrimp or Sea Scallops - $10.95
  • Combination Meat - $10.50
F1 - Thai Orchid Fried Rice
Jasmine rice with pineapple, onions, cashews, snow peas & assorted vegetables.

F2 - Fried Rice
Jasmine rice with snow peas, carrots, onion tomatoes & egg.
F3 - Basil Fried Rice
Jasmine rice with broccoli, Thai basil, egg, bell peppers, carrots, onions & fresh chili sauce.*

F4 - Crab Fried Rice - $10.95
A Thai favorite, Jasmine rice with crab meat, eggs, onions & scallions.
Stir Fried Entrees
  • Chicken, Pork, Beef or Tofu - $9.95
  • Shrimp or Sea Scallops - $11.95
Hot Basil Stir Fry (Pad Kaprow) Minced meat or seafood stir fried with fresh garlic, chili, onions, bell peppers & fresh Thai basil.*

Hot Chili Stir Fry (Pad Phed) eggplant, bamboo shoots, onions, bell peppers & Thai basil in a chili sauce.*

Ginger Stir Fry black mushrooms & onions, stir fried with sliced ginger.

Pad Prik Khing green beans, green & red peppers stir fried in Thai chili paste.*
Mixed Vegetable Stir Fry (Pad Ruam Mit) mixed vegetables stir fried in a house special sauce.

Broccoli & Oyster Sauce Stir Fry (Khanaa Namman Hoi) broccoli stir fried in oyster sauce.

Cashew Stir Fry cashew nuts, onions, carrots & scallions stir fried in Thai chili paste.*

* Indicates spicy hot food & can be prepared: mild, medium, hot or extra hot.
Thai Orchid Specialty Dishes
Treat yourself to delicious Vietnamese and Thai food made with the finest
ingredients. Contact us in Williamsville, New York, to learn more about our menu.